As Staphylococcus aureus (S. aureus) gave the opportunity for the penicillin discovery, it also has been challenging the health of both humans and their livestock due to its drug resistance property. In spite of the fact that fragmented studies on the apparent prevalence of S. aureus in milk and meat have been conducted in Ethiopia, a well-organized national review on this pathogen remained scarce. A review on S. aureus was conducted to overview the pooled apparent prevalence and its trend in Ethiopia in a ten-year period from 2011 to 2020. PubMed and Google Scholar databases were used to search for research articles published in reputable journals. Eventually, 29 research articles were selected for the analysis. Regression models and Odds Ratio were employed to determine the association and degree of associations of risk factors with the pooled apparent prevalence (PAP) of S. aureus, respectively. The PAP of S. aureus was 22.2% (95% CI: 21.0-23.4). The apparent prevalence of S. aureus was found twice in milk samples than in meat. A statistically significant difference in the apparent prevalence of S. aureus was found among the Ethiopian regions in which, more than half (57.2%) of it was found in SNNP and Oromia. Trend analysis indicated that the apparent prevalence of S. aureus was decreasing by 2.9 every single year.
| Published in | International Journal of Biomedical Materials Research (Volume 10, Issue 2) |
| DOI | 10.11648/j.ijbmr.20221002.11 |
| Page(s) | 31-38 |
| Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
| Copyright |
Copyright © The Author(s), 2024. Published by Science Publishing Group |
Ethiopia, Staphylococcus aureus, Ten-Year Review
| [1] | Tan, S. Y., & Tatsumura, Y. (2015). Alexander Fleming (1881–1955): Discoverer of penicillin. 56 (7), 366–367. https://doi.org/10.11622/smedj.2015105 |
| [2] | Kehrenberg, C., Schwarz, S., Jacobsen, L., Hansen, L. H., & Vester, B. (2005). A new mechanism for chloramphenicol, florfenicol and clindamycin resistance : methylation of 23S ribosomal RNA at A2503. 57, 1064–1073. https://doi.org/10.1111/j.1365-2958.2005.04754.x |
| [3] | Haag, A. F., Fitzgerald, J. R., & Penadés, J. R. (2019). Staphylococcus aureus in Animals. May. https://doi.org/10.1128/microbiolspec.GPP3-0060-2019 |
| [4] | Kumar, S., Anwer, R., Yadav, M., Sehrawat, N., Singh, M., & Kumar, V. (2021). Molecular Typing and Global Epidemiology of Staphylococcus aureus. Current Pharmacology Reports, 0123456789. https://doi.org/10.1007/s40495-021-00264-7 |
| [5] | Eshetie, S., Tarekegn, F., Moges, F., Amsalu, A., Birhan, W., & Huruy, K. (2016). Methicillin resistant Staphylococcus aureus in Ethiopia : a meta-analysis. BMC Infectious Diseases. https://doi.org/10.1186/s12879-016-2014-0 |
| [6] | Elmore, S. A., & Weston, E. H. (2020). Predatory Journals : What They Are and How to Avoid Them. 48 (4), 607–610. https://doi.org/10.1177/0192623320920209.Predatory |
| [7] | Kalayu, A. A., Woldetsadik, D. A., Woldeamanuel, Y., Wang, S., Gebreyes, W. A., & Teferi, T. (2020). Burden and antimicrobial resistance of S . aureus in dairy farms in Mekelle, Northern Ethiopia. 1–8. |
| [8] | Berhe, G., Wasihun, A. G., Kassaye, E., & Gebreselasie, K. (2020). Milk-borne bacterial health hazards in milk produced for commercial purpose in. 1–8. |
| [9] | Girmay, W., Gugsa, G., Taddele, H., Tsegaye, Y., Awol, N., Ahmed, M., & Feleke, A. (2020). Isolation and Identification of Methicillin-Resistant Staphylococcus aureus (MRSA) from Milk in Shire Dairy Farms, Tigray, Ethiopia. 2020. |
| [10] | Amenu, K. (2019). Bacteriological quality and safety of ready-to-consume milk and naturally fermented milk in Borana pastoral area, southern Ethiopia. |
| [11] | Regasa, S., Mengistu, S., & Abraha, A. (2019). Milk Safety Assessment, Isolation, and Antimicrobial Susceptibility Profile of Staphylococcus aureus in Selected Dairy Farms of Mukaturi and Sululta Town, Oromia Region, Ethiopia. 2019. |
| [12] | Bihon, A., Syoum, A., & Assefa, A. (2018). Assessment of risk factors and isolation of Staphylococcus aureus and Escherichia coli from bovine subclinical mastitic milk in and around Gondar, Northwest Ethiopia. Fao 2003, 85–89. |
| [13] | Adugna, F., Pal, M., & Girmay, G. (2018). Prevalence and Antibiogram Assessment of Staphylococcus aureus in Beef at Municipal Abattoir and Butcher Shops in Addis Ababa, Ethiopia. BioMed Research International, 2018. https://doi.org/10.1155/2018/5017685 |
| [14] | Birhanu, M., Leta, S., Mamo, G., & Tesfaye, S. (2017). Prevalence of bovine subclinical mastitis and isolation of its major causes in Bishoftu. BMC Research Notes, 1–6. https://doi.org/10.1186/s13104-017-3100-0 |
| [15] | Beyene, T., Hayishe, H., Gizaw, F., Beyi, A. F., Abunna, F., Mammo, B., Ayana, D., Waktole, H., & Abdi, R. D. (2017). Prevalence and antimicrobial resistance profile of Staphylococcus in dairy farms, abattoir and humans in Addis Ababa, Ethiopia. BMC Research Notes, 1–9. https://doi.org/10.1186/s13104-017-2487-y |
| [16] | Ayele, Y., Gutema, F. D., Edao, B. M., Girma, R., Tufa, T. B., Beyene, T. J., Tadesse, F., Geloye, M., & Beyi, A. F. (2017). Assessment of Staphylococcus aureus along milk value chain and its public health importance in Sebeta, central Oromia, Ethiopia. 1–7. https://doi.org/10.1186/s12866-017-1048-9 |
| [17] | Seyoum, B., Kefyalew, H., Abera, B., & Abdela, N. (2017). Prevalence, Risk Factors and Antimicrobial Susceptibility Test of Staphylococcus Aureus in Bovine Cross Breed Mastitic Milk in and Around Asella Town, Oromia Regional State, Southern Ethiopia. Acta Tropica. https://doi.org/10.1016/j.actatropica.2017.09.012 |
| [18] | Tolosa, T., Verbeke, J., Piepers, S., Tefera, M., Getachew, Y., Supré, K., & Devliegher, S. (2016). Milk production, quality, and consumption in Jimma (Ethiopia): Facts and producers ’, retailers ’, and consumers ’ perspectives. Preventive Veterinary Medicine, 124, 9–14. https://doi.org/10.1016/j.prevetmed.2015.12.016 |
| [19] | Tarekgne, E. K., Skjerdal, T., Skeie, S. I. V, Rudi, K., Porcellato, D., & Narvhus, J. A. (2016). Enterotoxin Gene Profile and Molecular Characterization of Staphylococcus aureus Isolates from Bovine Bulk Milk and Milk Products of Tigray Region, Northern Ethiopia. 79 (8), 1387–1395. https://doi.org/10.4315/0362-028X.JFP-16-003 |
| [20] | Abebe, R., Hatiya, H., Abera, M., Megersa, B., & Asmare, K. (2016). Bovine mastitis : prevalence, risk factors and isolation of Staphylococcus aureus in dairy herds at Hawassa milk shed, South Ethiopia. BMC Veterinary Research, 1–11. https://doi.org/10.1186/s12917-016-0905-3 |
| [21] | Makita, K., Desissa, F., Teklu, A., Zewde, G., & Grace, D. (2012). International Journal of Food Microbiology Risk assessment of staphylococcal poisoning due to consumption of informally-marketed milk and home-made yoghurt in Debre Zeit, Ethiopia. International Journal of Food Microbiology, 153 (1–2), 135–141. https://doi.org/10.1016/j.ijfoodmicro.2011.10.028 |
| [22] | Daka, D., Solomon, G., & Yihdego, D. (2012). Antibiotic-resistance Staphylococcus aureus isolated from cow ’ s milk in the Hawassa area, South Ethiopia. Annals of Clinical Microbiology and Antimicrobials, 11 (1), 1. https://doi.org/10.1186/1476-0711-11-26 |
| [23] | Abera, M., Habte, T., & Aragaw, K. (2012). Major causes of mastitis and associated risk factors in smallholder dairy farms in and around Hawassa,. 1175–1179. https://doi.org/10.1007/s11250-011-0055-3 |
| [24] | Haftu, R., Taddele, H., & Gugsa, G. (2012). Prevalence, bacterial causes, and antimicrobial susceptibility profile of mastitis isolates from cows in large-scale dairy farms of Northern Ethiopia. 1765–1771. https://doi.org/10.1007/s11250-012-0135-z |
| [25] | Monistero, V., Graber, H. U., Pollera, C., Cremonesi, P., Castiglioni, B., Bottini, E., Ceballos-Marquez, A., Lasso-Rojas, L., Kroemker, V., Wente, N., Petzer, I. M., Santisteban, C., Runyan, J., dos Santos, M. V., Alves, B. G., Piccinini, R., Bronzo, V., Abbassi, M. S., Said, M. Ben, & Moroni, P. (2018). Staphylococcus aureus isolates from bovine mastitis in eight countries: Genotypes, detection of genes encoding different toxins and other virulence genes. Toxins, 10 (6). https://doi.org/10.3390/toxins10060247 |
| [26] | Deurenberg, R. H., Vink, C., Kalenic, S., Friedrich, A. W., Bruggeman, C. A., & Stobberingh, E. E. (2007). The molecular evolution of methicillin-resistant Staphylococcus aureus. Clinical Microbiology and Infection, 13 (3), 222–235. https://doi.org/10.1111/j.1469-0691.2006.01573.x |
| [27] | Collaborators, A. R. (2022). Articles Global burden of bacterial antimicrobial resistance in 2019 : a systematic analysis. 399. https://doi.org/10.1016/S0140-6736(21)02724-0 |
| [28] | Krishnamoorthy, P., Suresh, K. P., Jayamma, K. S., Shome, B. R., Patil, S. S., & Amachawadi, R. G. (2021). An understanding of the global status of major bacterial pathogens of milk concerning bovine mastitis: A systematic review and meta-analysis (scientometrics). Pathogens, 10 (5). https://doi.org/10.3390/pathogens10050545 |
| [29] | Zelalem, A., Sisay, M., Vipham, J. L., Abegaz, K., Kebede, A., & Terefe, Y. (2019). The prevalence and antimicrobial resistance profiles of bacterial isolates from meat and meat products in Ethiopia : a systematic review and meta-analysis. 1–14. |
| [30] | Ou, Q., Peng, Y., Lin, D., Bai, C., Zhang, T., Lin, J., Ye, X., & Yao, Z. (2017). A Meta-Analysis of the Global Prevalence Rates of Staphylococcus aureus and Methicillin-Resistant S . aureus Contamination of Different Raw Meat Products. 80 (5), 763–774. https://doi.org/10.4315/0362-028X.JFP-16-355 |
| [31] | Mengistu, D. A., & Tolera, S. T. (2020). Prevalence of Microorganisms of Public Health Significance in Ready-to-Eat Foods Sold in Developing Countries: Systematic Review and Meta-Analysis. In International Journal of Food Science (Vol. 2020). https://doi.org/10.1155/2020/8867250 |
| [32] | Molineri, A. I., Camussone, C., Zbrun, M. V., Suárez Archilla, G., Cristiani, M., Neder, V., Calvinho, L., & Signorini, M. (2021). Antimicrobial resistance of Staphylococcus aureus isolated from bovine mastitis: Systematic review and meta-analysis. Preventive Veterinary Medicine, 188. https://doi.org/10.1016/j.prevetmed.2021.105261 |
| [33] | Laxminarayan, R., Sridhar, D., Blaser, M., Wang, M., & Woolhouse, M. (2016). Achieving Global Targets for Antimicrobial Resistance. Science. 2016; 353 (6302): 874–5. 9286 (August). |
| [34] | Neill, J. O. ’. (2014). Antimicrobial Resistance: Tackling a crisis for the health and wealth of nations The Review on Antimicrobial Resistance Chaired. December. |
| [35] | Alemu, B., Assefa, A., Bedasa, M., Amenu, K., & Wieland, B. (2021). Antimicrobial resistance in Ethiopia : A systematic review and meta-analysis of prevalence in foods, food handlers, animals, and the environment. One Health, 13, 100286. https://doi.org/10.1016/j.onehlt.2021.100286 |
APA Style
Gebrerufael Girmay, Gadisa Muleta. (2022). A Review on the Status of Staphylococcus aureus in Ethiopia: A Ten Years Trend Analysis. International Journal of Biomedical Materials Research, 10(2), 31-38. https://doi.org/10.11648/j.ijbmr.20221002.11
ACS Style
Gebrerufael Girmay; Gadisa Muleta. A Review on the Status of Staphylococcus aureus in Ethiopia: A Ten Years Trend Analysis. Int. J. Biomed. Mater. Res. 2022, 10(2), 31-38. doi: 10.11648/j.ijbmr.20221002.11
Share This Article
Twitter
Linked In
Facebook
Copy
Download@article{10.11648/j.ijbmr.20221002.11,
author = {Gebrerufael Girmay and Gadisa Muleta},
title = {A Review on the Status of Staphylococcus aureus in Ethiopia: A Ten Years Trend Analysis},
journal = {International Journal of Biomedical Materials Research},
volume = {10},
number = {2},
pages = {31-38},
doi = {10.11648/j.ijbmr.20221002.11},
url = {https://doi.org/10.11648/j.ijbmr.20221002.11},
eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijbmr.20221002.11},
abstract = {As Staphylococcus aureus (S. aureus) gave the opportunity for the penicillin discovery, it also has been challenging the health of both humans and their livestock due to its drug resistance property. In spite of the fact that fragmented studies on the apparent prevalence of S. aureus in milk and meat have been conducted in Ethiopia, a well-organized national review on this pathogen remained scarce. A review on S. aureus was conducted to overview the pooled apparent prevalence and its trend in Ethiopia in a ten-year period from 2011 to 2020. PubMed and Google Scholar databases were used to search for research articles published in reputable journals. Eventually, 29 research articles were selected for the analysis. Regression models and Odds Ratio were employed to determine the association and degree of associations of risk factors with the pooled apparent prevalence (PAP) of S. aureus, respectively. The PAP of S. aureus was 22.2% (95% CI: 21.0-23.4). The apparent prevalence of S. aureus was found twice in milk samples than in meat. A statistically significant difference in the apparent prevalence of S. aureus was found among the Ethiopian regions in which, more than half (57.2%) of it was found in SNNP and Oromia. Trend analysis indicated that the apparent prevalence of S. aureus was decreasing by 2.9 every single year.},
year = {2022}
}
TY - JOUR T1 - A Review on the Status of Staphylococcus aureus in Ethiopia: A Ten Years Trend Analysis AU - Gebrerufael Girmay AU - Gadisa Muleta Y1 - 2022/08/09 PY - 2022 N1 - https://doi.org/10.11648/j.ijbmr.20221002.11 DO - 10.11648/j.ijbmr.20221002.11 T2 - International Journal of Biomedical Materials Research JF - International Journal of Biomedical Materials Research JO - International Journal of Biomedical Materials Research SP - 31 EP - 38 PB - Science Publishing Group SN - 2330-7579 UR - https://doi.org/10.11648/j.ijbmr.20221002.11 AB - As Staphylococcus aureus (S. aureus) gave the opportunity for the penicillin discovery, it also has been challenging the health of both humans and their livestock due to its drug resistance property. In spite of the fact that fragmented studies on the apparent prevalence of S. aureus in milk and meat have been conducted in Ethiopia, a well-organized national review on this pathogen remained scarce. A review on S. aureus was conducted to overview the pooled apparent prevalence and its trend in Ethiopia in a ten-year period from 2011 to 2020. PubMed and Google Scholar databases were used to search for research articles published in reputable journals. Eventually, 29 research articles were selected for the analysis. Regression models and Odds Ratio were employed to determine the association and degree of associations of risk factors with the pooled apparent prevalence (PAP) of S. aureus, respectively. The PAP of S. aureus was 22.2% (95% CI: 21.0-23.4). The apparent prevalence of S. aureus was found twice in milk samples than in meat. A statistically significant difference in the apparent prevalence of S. aureus was found among the Ethiopian regions in which, more than half (57.2%) of it was found in SNNP and Oromia. Trend analysis indicated that the apparent prevalence of S. aureus was decreasing by 2.9 every single year. VL - 10 IS - 2 ER -
Information
Email: