Review Article
Antimicrobial Resistance in Livestock a Global Concern and Ethiopian Perspective
Helen Aklilu
,
Danayit Alem*
Issue:
Volume 11, Issue 3, June 2025
Pages:
62-66
Received:
4 January 2025
Accepted:
21 June 2025
Published:
9 July 2025
Abstract: Antimicrobial resistance (AMR) in livestock is a significant global issue, posing serious threats to animal health, food safety, and public health. The overuse and misuse of antibiotics in animal production have accelerated the emergence of resistant bacterial strains, complicating disease management and treatment. This review examines global trends in AMR in livestock, highlighting the major bacterial pathogens affected and the extent of resistance to commonly used antibiotics. Additionally, it explores the specific challenges in Ethiopia, where limited regulatory enforcement, poor veterinary infrastructure, and widespread unregulated antibiotic use contribute to the escalating problem. The transmission of resistant bacteria from livestock to humans through direct contact, food consumption, and environmental exposure further amplifies public health concerns. Addressing AMR requires a multifaceted approach, including the enforcement of strict antibiotic regulations, improved surveillance systems, promotion of alternative disease control strategies such as probiotics and vaccinations, and farmer education programs on responsible antibiotic use. Furthermore, international collaboration and investment in research are essential for the development of novel antimicrobial alternatives and enhanced diagnostic tools for early resistance detection. By adopting a comprehensive and sustainable approach, Ethiopia can mitigate the impact of AMR and contribute to global efforts in controlling resistance. This review provides insights into the critical issues surrounding AMR in livestock and underscores the need for urgent and coordinated action to ensure the long-term sustainability of animal agriculture and public health protection. Antimicrobial resistance (AMR) in livestock is a growing global concern, affecting animal health, food safety, and public health. The widespread and often indiscriminate use of antibiotics in animal production has led to the emergence of resistant bacterial strains, which pose challenges for disease management and treatment. This review explores the global trends in AMR in livestock, factors contributing to its rise, and the specific challenges faced in Ethiopia. Additionally, potential strategies for mitigating AMR in livestock production are discussed.
Abstract: Antimicrobial resistance (AMR) in livestock is a significant global issue, posing serious threats to animal health, food safety, and public health. The overuse and misuse of antibiotics in animal production have accelerated the emergence of resistant bacterial strains, complicating disease management and treatment. This review examines global trend...
Show More
